Sushi Reference: SushiBrokers

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SushiBrokers

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17025 Scottsdale Road (at the northeast corner of Frank Street), 190.
Scottsdale, Arizona
Voice: +1 (480) 515-5000.
Fax: +1 (480) 538-9400.
Lunch hours: Sun. 4am-10pm.
Daylong hours: Mon.-Thurs. 11am-11pm, Fri.-Sat. 11-1am.
Reservations accepted for tables and for the sushi bar.
Offers take-away meals.
Licensed to serve beer, wine and liquor, but you may not bring your own alcohol.
Has advertised sushi happy hours, daily 4-6:30pm and 10pm to closing - $1 sushi and drinks speciels
Update the address and facilities of this location.
Links: generate a map of the area.
Links: their email

Sample prices:

Ama ebi nigiri (sweet shrimp), 2 pieces, $6.-
Ebi nigiri (shrimp), 2 pieces, $4.-
Hamachi nigiri (yellowtail), 2 pieces, $5.-
Hotategai nigiri (scallops), 2 pieces, $4.50
Ika nigiri (squid), 2 pieces, $4.-
Maguro nigiri (tuna), 2 pieces, $5.-
Saba nigiri (mackeral), 2 pieces, $4.-
Sake nigiri (salmon), 2 pieces, $4.50
Tai nigiri (snapper), 2 pieces, $4.-
Tako nigiri (octopus), 2 pieces, $4.-
Tamago nigiri (egg omelet), 2 pieces, $4.-
Toro nigiri (fatty tuna), 2 pieces, $8.-
Unagi nigiri (eel), 2 pieces, $5.-
Ikura gunkan maki (salmon roe), 2 pieces, $4.50
Tobiko gunkan maki (smelt/flying fish roe), 2 pieces, $4.50
Uni gunkan maki (sea urchin), 2 pieces, $8.-
California roll, 6 pieces, $6.25
Kappa maki (cucumber roll), 6 pieces, $3.-
Tekka maki (tuna roll), 6 pieces, $4.50
Unagi maki (eel and cucumber roll), 6 pieces, $6.75
Hotatagai temaki (scallop hand roll), 1 piece, $6.-
Miso soup, 1 bowl, $3.-
Plain rice, side serving, $3.-

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Other local restaurant guides:

Phoenix New Times

Disclaimer. Make sure you have read the full disclaimer located in the overview to this restaurant guide. Basically: I cannot vouch for the accuracy of any information on this page; remember that the comments are no more than the opinions of strangers; before you venture out to explore the places listed here, it would be a good idea to make sure they are still open, and to verify their exact locations.